Sannoiu Soft Okrocha 90g

Weight: 0.2 lb
Get to Know This Item

Okro tea, which was first developed in Japan and began production in Korea not long ago, is made from tea leaves that have been grown for 15 to 20 days under a shading net that blocks sunlight. Due to this shading cultivation, the tea leaves absorb a lot of moisture, making the leaf tissue soft, the catechin component that produces a bitter taste decreases, and the amino acid content increases, producing a soft flavor.

In addition, chlorophyll increases, making the color of the leaves darker and taking on the color of clear grass leaves. Okro tea is a high-quality tea that is only produced once a year.

It is made from tea leaves that have been grown for 15 to 20 days under a shading net that blocks sunlight.

Seal after use and store in a cool, dry place.

Sannoiu Soft Okrocha 90g

Weight: 0.2 lb
Fresh from Korea
$44.40
Quantity

-Shipping times depend on brand prep.

Get to Know This Item

Okro tea, which was first developed in Japan and began production in Korea not long ago, is made from tea leaves that have been grown for 15 to 20 days under a shading net that blocks sunlight. Due to this shading cultivation, the tea leaves absorb a lot of moisture, making the leaf tissue soft, the catechin component that produces a bitter taste decreases, and the amino acid content increases, producing a soft flavor.

In addition, chlorophyll increases, making the color of the leaves darker and taking on the color of clear grass leaves. Okro tea is a high-quality tea that is only produced once a year.

It is made from tea leaves that have been grown for 15 to 20 days under a shading net that blocks sunlight.

Seal after use and store in a cool, dry place.

ABOUT THE BRAND

The premium Jeju matcha brand crafted from the world’s only premium matcha-producing region. Sannolu selects the finest tea leaves grown in Jeju’s unique volcanic rock layer, ensuring exceptional ventilation for healthy roots. Harvested exclusively during March and April, our smaller, tender leaves offer a soft, smooth taste with minimal astringency. Carefully stored and heated with low heat, our matcha delivers an unparalleled aroma. Sannolu represents meticulous research and beauty, elevating Jeju’s tea heritage to a global standard. 

Okro tea, which was first developed in Japan and began production in Korea not long ago, is made from tea leaves that have been grown for 15 to 20 days under a shading net that blocks sunlight. Due to this shading cultivation, the tea leaves absorb a lot of moisture, making the leaf tissue soft, the catechin component that produces a bitter taste decreases, and the amino acid content increases, producing a soft flavor.

In addition, chlorophyll increases, making the color of the leaves darker and taking on the color of clear grass leaves. Okro tea is a high-quality tea that is only produced once a year.

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